Savor the State: Where Hospitality Spurs Prosperity

Savor the State: Where Hospitality Spurs Prosperity

Thursday, April 23, 2026 5:30 PM - Saturday, April 25, 2026 6:00 PM (CDT)

Description

The Texas Lyceum will host its 2026 Public Conference, “Savor the State: Where Hospitality Spurs Prosperity,” in San Antonio, bringing together business leaders, policy-makers and culinary innovators to explore one of the state’s most dynamic economic sectors. A celebration of Texas’ hospitality industry as a cultural cornerstone and a powerful economic driver, the three-day event blends exclusive culinary experiences with high-profile leaders to examine how restaurants, regional cuisine and culinary innovation are shaping the future of our state. From discussing how our food truck culture is creating never-before-accessed opportunities to examining the cult-like following of tacos and BBQ to looking ahead at critical pol

Pricing

This is a free event.

Thursday, April 23, 2026 5:30 PM - Saturday, April 25, 2026 6:00 PM (CDT)

The conference begins with a Welcome Reception at 5:30 p.m. on Thursday, April 23, and concludes with the Flambeau Parade at 6:00 p.m. on Saturday, April 25.

View full schedule here: https://tel.memberclicks.net/2026_pubcon_schedule

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